Though there are many shops that serve the traditional tandoor-cooked breads, the oldest of all is the Khadeem Munshi Naan. Established in 1851, the shop has survived changes for more than 150 years. Discover this delectable piece of history to experience bliss!
Explore the gastronomical side of this region which is a must-do if you are in Tibet. From Lemon Beer, Bread omlette and tea to Hot momos, Tibet is not just a delight to your eyes but also a foodie's paradise as well.
Indian cuisine is extremely diverse and has many sub-divisions. Each state has its own evolved cuisine. Added to this, every caste, community, religion and region in a state has specialities that are inimitable.
The final game in the Indian Premier League is always one of best sporting events in Indian sports! No wonder your family, your friends and you don’t need to miss watching the IPL final,at one of these most beautiful eating places!
Out of many diet practices being followed the primary rule of every diet is to avoid deep-fried food. Even doctors suggest you to avoid foods that are deep fried in oil, because they affect your heart by making the arteries clog.
The digitization of the food service industry took place some years ago. Being the largest, the industry was under-prepared when it came to technology. However, during the recent years, food businesses have taken to the digital world and are reaping the benefits.
Being a resident of India, you may be familiar with Mughlai cuisine. However, do you know about the evolution of Mughlai fare over the years? Well, it was during Medieval India and the rule of the Mughal Empire that Mughlai cuisine seemed to have evolved.
Looking for fun-filled yet pocket-friendly ways to treat your taste buds? Visit the food streets of Indian cities and towns and enjoy the plethora of lip-smacking delicacies sold at very affordable price.
Hailing from the vine family, watermelon is a huge, juicy and fleshy fruit that is famous all over the world, especially in tropical and sub-tropical areas. This big ball-like fruit represents a berry, with a green outer peel and red colored, luscious edible flesh.
Lemon has been serving the humankind for centuries and the benefits of this particular fruit are not unknown to the civilizations. As years passed, chefs started to introduce the tangy flavour of the lemon in different dishes, be it beverages, health drinks or any other mouth-watering cuisine.
Malva Pudding is a sweet dish which is of South African origin. Generally, these days what happens is, people find their recipes online and you all might be surprised to know that when it comes to South Africa desserts, Malva wins!
Eggs are among the few foods that you would classify as “super-foods”. Eggs are full of nutrients, some of which are uncommon in the modern diet. There are many times where most of us consider eating eggs in morning as a breakfast.
Rose, a beautiful and exotic flower rules the world in various forms. Be it in helping to convey the unspoken love for someone or using its scented oil for relaxing the tensed muscles or else using the petals to have exquisite dishes, rose flower is of utmost importance for humankind.
Summers are usually the season of juices, smoothies, health drinks and milkshakes. No one can deny the fact that these liquid drinks are far more nourishing and refreshing than solid chunks of delicious food.
Origin of jigarthanda is in Madurai city, Tamilnadu, India. The word ‘jigar’ means heart and cool or cold is the meaning of ‘thanda’. So this drink exactly interprets a cool heart. In small shops and even on the roadside, during summers in Madurai, Jigarthanda is available.
Most of us dread the intense summer heat and think of ways to cool down by sipping iced drinks or cold water. During the sultry months of the year, our appetites for food decreases and we feel thirstier.
A hunger-free world! Doesn't it sound like a distant dream? Wonder why we can’t achieve this! It's a well-documented fact that if each one of us stops wasting food and contribute to distribute the leftover to the hungry I'm sure the day won't be far where we can have the hunger-free world.
Thinking about a lunch or dinner at any restaurant or looking for some delicacy which most of the people in the group would relish? The first choice anyone will settle with would be Chinese cuisine! Chinese food is one of the most famous and sought-after cuisines all over the world.
If you run a search for south Indian restaurants in USA, you would be surprised at the results. There are more than 30 or 40 restaurants in New York alone that serve south Indian cuisine to their customers.
Are you bored with life? Looking for a party to jazz up your mood? Help yourself with the ultimate stress-busting dish of India that has conquered millions of heart with its complex blend of flavours, spices and aroma - the majestic Hyderabadi Dum Biriyani.
If you are hungry, looking for a high charged easy-one-pot meal that’s quick, healthy, simple and dependable; you can't go wrong with Bisi Bele Bath. Deeply satisfying and versatile for food lovers Bisi Bele Huli Anna, is the amazing Karnataka dish made with spiced lentil and rice for lunch.
The uniqueness about India is that it is connected by different food flavours. For food enthusiasts there is never a dearth of anything, especially snacks, may it be street food, healthy traditional dishes, spicy varieties and so on.
If you are from Lucknow, Boti Kebab is something that you possibly fancy! For all those people who are not in Lucknow, we guess it is something that YOU WANT TO FANCY! Boti Kebabs are a part of authentic Lucknowi or Awadhi cuisine.
There is no doubt that Mushrooms are magic food from nature. We already know that they are loaded with Vitamins, Iron and Proteins but a new study has revealed that they contain antioxidants, ergothioneine and glutathione that have anti-aging properties.